磷石膏制备硫酸钙晶须的结晶行为
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四川省大学生创新创业训练计划资助项目(201510619013)


Crystallization behavior of preparing calcium sulfate whisker from phosphogypsum
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    摘要:

    以磷石膏为原料制备硫酸钙晶须,从固液比、溶剂浓度、溶解温度以及降温速率对晶须影响的4个方面研究了晶须的结晶行为。对磷石膏和晶须进行了分析测试;利用显微观察及图像分析,讨论了实验条件对晶须长度、长径比和晶须形貌的影响;结合结晶学原理讨论了晶须的结晶行为。结果表明,随固液比的增大,晶须长度和长径比先降后升;随溶剂浓度的增大,晶须的长度和长径比上升;随溶解温度的增大和降温速率的增加,晶须的长度和长径比下降。所制备的晶须平均长度为200~400μm,平均长径比为25~30。晶须长度和长径比的变化能够反映晶须形貌的变化。晶须的结晶分为晶核的形成和晶须的生长两个阶段,实验条件通过影响晶核形成的速率、过饱和度以及磷石膏的溶解量对晶须的结晶行为产生影响。

    Abstract:

    Calcium sulfate whisker(CSW) was prepared from phosphogypsum. Crystallization behavior of CSW was studied in four aspects of solid-liquid ratio, concentration of solvent, temperature and cooling rate. Phosphogypsum and CSW were tested, and the effects of experimental conditions on length, length-diameter ratio and morphology of CSW were determined by microscopic observation and image analysis. Crystallization behavior was analyzed based on crystallography. Some conclusions have been reached:With the increase of solid-liquid ratio, the length and length-diameter ratio decreased first and then increased; with the increase of the concentration of solvent, the length-diameter ratio increased; with the increase of temperature and cooling rate, the length-diameter decreased. The average length of whisker is between 200μm and 400μm, and the average length-diameter ratio is between 25 and 30. The change of length and length-diameter ratio can reflect the change of the morphology of the whiskers. Crystallization behavior of the whiskers is divided into two stages:the formation of crystal nucleus and the growth of the whisker. The experimental conditions affect the crystallization by influencing the nucleation rate, degree of supersaturation and the solution of phosphogypsum.

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王宝川,彭同江,郝翊翔,汪丹浩,2015,磷石膏制备硫酸钙晶须的结晶行为[J].岩石矿物学杂志,34(6):835~843. WANG Bao-chuan, PENG Tong-jiang, HAO Yi-xiang, WANG Dan-hao,2015,Crystallization behavior of preparing calcium sulfate whisker from phosphogypsum[J]. Acta Petrologica et Mineralogica,34(6):835~843.

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  • 收稿日期:2015-09-22
  • 最后修改日期:2015-10-07
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  • 在线发布日期: 2015-11-24
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